The menu evokes a journey through the European Alps, encompassing France, Switzerland, and Italy, with a nod to Provence and the Mediterranean, regions that are dear to me.

A unique experience

Open to the kitchen, in the spirit of a dining room, an elegant cocoon with only four tables welcomes you under a velvety and textured ceiling reminiscent of snowy peaks.

An intimate table

The 2024-2025 season marks the fourth edition of the Michelin-starred restaurant in Courchevel.

The 2024-2025 season marks the fourth edition of the Michelin-starred restaurant in Courchevel.

An exceptional culinary adventure